The millennial bible for everything baking and cooking
Biscotti is one of the more versatile coffee shop snacks. Is it a biscuit? Is it a cookie? Is it a pastry? There seems to be no rules and no boundaries with biscotti. You can basically add in any flavors, fruit, nuts, chocolate to it. The dough is relatively neutral and takes on whatever flavors …
Biscotti has always been the classic pairing for coffee and tea. The toasted crisp cookie biscuit that soaks up the flavor and creates some substance with your morning coffee. The secret to getting this crisp biscuit is to toast it a little longer in the oven on each side. Its the twice baked pastry. The …