The millennial bible for everything baking and cooking
Angel food cake is ALL about the technique! Unlike most cakes, angel cake does not include any leavening agents like baking soda or baking powder. Instead it relies on the whipped eggs to and an ungreased pan to raise the batter. The most difficult part of this cake is getting the eggs whipped into soft …
The coconut macaroon is a harmonious cookies prominently featured at the big two December holidays: Christmas and Hanukkah. I love making Coconut Macaroons cause they are soo easy to make. With only 5 ingredients (6 if you choose to coat the bottoms with chocolate), this recipe is sooo simple. And its also naturally gluten free, …
When I was making the Marshmallow icing for the S’mores Cupcakes, I had a lot of left over Meringue. Everyone that knows me knows I hate wasting food. Instead of throwing out perfectly good meringue that I worked so hard to get correct. I decided to make Classic Meringue cookies. The difficult part of making …