The millennial bible for everything baking and cooking
There is no better taste of homemade basil pesto. This was so fragrant, it was better than any spring candle I have at home. It was super easy to make too I can’t believe I haven’t made this before. The recipe is basically putting all the ingredients in the food processor then serving over pasta. …
So what do you do when you have too much basil leftover from your farmers market haul? You make pesto! What do you do when you have lots of pesto? You whip up pesto chicken meatballs of course! An easy and tasty way to both use up your extra pesto and liven up your meatball …