This is a classic apple pie recipe. We are using Pillsbury pre-made pie crust for this recipe. Of course you can make your own crust. But after making it several times myself, I can tell you its not worth the time. Simply because its tough to get the right consistency with the dough, then it …
Eggplant Parmesan
Growing up with Italian heritage eggplant was always a staple. I’m sure we had it at least once a week as a side dish, appetizer, entree. Our kitchen was never short on this deep purple veggie. Although eggplant parmesan is considered a quintessential Italian American dish it was usually reserved for special occasions at our …
The Classic Burger
Around here, Fourth of July is not only celebrating USA independence day. But also marks the ancient tradition of having male folk gather around the grill, pound their chest, beer in hand and debate the best way to cook a burger. Joking aside, the true test of how good a burger is starts with the …