The millennial bible for everything baking and cooking
The secret to this? Patience. This recipe is complicated because it takes a while for the dough to rise. A great baking activity for a rainy afternoon. There are several variations of this pastry most of which is with savory fillings. Sweetened Sauerkraut, Rice/Mushrooms, Cinnamon Cheese. The same dough also makes a sweet poppy seed …
This classic Italian dish looks complicated because of the number of ingredients. But when you get down to it, the basics of this recipe is a breaded chicken. EASY! And the sauce which is made of spices hidden in the back of your spice rack and of course the sweet Marsala wine. Which surprisingly can …
This recipe was per the request of my husband while he was on another keto diet kick. He requested meatballs with blue cheese and bacon, so I got my creative juices flowing and devised this fun skewered version! Blue cheese meatballs alternated on skewers with baby bella portobello mushrooms all wrapped in bacon. My mouth …
Sometimes you just want MEAT and by meat I mean steak. Don’t get me wrong I love chicken, but sometimes, I really just want something a bit richer, more flavorful and dare I say satisfying? We’ve all had a great steak at a steakhouse, but it’s pretty intimidating to make at home. I also used …