Brownie Cheery Cherry Bombs
Ingredients
- 1 package of boxed brownie mix
- 2 Eggs or as stated on box mix
- ⅓ cup Vegetable Oil or as stated on box mix
- ⅓ cup Water or as stated on box mix
- 8 oz Maraschino Cherries
- ¾ cup Chocolate frosting
- 16 oz Semi Sweet chocolate
Instructions
- Make brownies according to box directs: Mix eggs, water, vegetable oil and brownie mix together. Pour into a greased brownie pan. Cook for as long as stated on the box.
- Once brownies are made, put aside until cool.
- While brownies are cooling, drain maraschino cherries and pat dry with a paper towel.
- Once cooled, crumble brownies into a bowl. Add in frosting and mix into fully incorporated. Once you have the right consistency ( stays together enough to roll into balls but aren't sticky on the hands).
- Form a ball with a hole in the middle, put cherry into center then cover the hole with the brownie mixture. Set balls on a parchment lined baking sheet.
- Melt semi sweet chocolate and dip the finished balls into the chocolate and place back on the parchment.
- Let it cool and harden, then Enjoy!.
