The millennial bible for everything baking and cooking
This is a classic Butternut Squash soup. No frills all flavor. Its hard to imagine that this is actually just a autumn vegetable soup. No added cream or butter required. This is pure veggies!! The key to this soup is to get it as silky as possible. to do so, I used an immersion blender …
This is going to be your new favorite guilt free chocolate indulgence. Simple, cheap and convenient ingredients all combined to create an extremely flavorful, moist and decadent chocolate dessert that you’d never guess is low-fat, low-calorie and not too sweet. This recipe came about because I had some extra carrots in my fridge (the whole …
Jesus turned water into wine and I’m turning Strawberries into Carrots. Well, sort of. For Easter I wanted to make something simple, easy, and fun. This is one of those posts where its not the recipe that is complicated but rather how you present it. Sure anybody can make pudding. But its how you transform …