Preheat oven to 400 degrees

Place the cheese on a sheet pan lined with parchment paper or in a small nonstick baking dish lightly sprayed with cooking spray. I used a pie plate.

In a small bowl, mix together the garlic, herbs and nuts with the olive oil. Add salt and pepper to taste.

Place the herb and nut mixture on top of the cheese and bake for 10 minutes or until cheese is warm and soft and the nuts are toasted.

Serve warm or lukewarm with crostini or as an amazing accompaniment to steak!